January 28, 2017

Coffee Laboratory

Our well-equipped coffee laboratory allows us to control the quality of coffee which we buy and export: This chief laboratory is headed by certified ‘Q” grader Mrs. Meseret fully responsible for the product integrity and sustainable quality throughout the season in compliance with buyer’s requirement.

Cupping each batch of coffee to stringent quality standards of gross development and sensory analysis before bagging it up and sending it out to our customers is our working philosophy.

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